What is Tri-tip? Known for its rich flavor and tenderness, it is a popular choice for grilling, roasting, and smoking, and can also be sliced thinly for sandwiches, salads, and tacos.
Category Archives: Smoking
Experience the rich, smoky flavors of perfectly smoked beef from Steak Club. Our selection of grass-fed cuts is ideal for creating unforgettable barbecue delights.
The ultimate achievement in barbecue mastery is how to smoke brisket. After 6 attempts, or 72 total hours, we’ve now perfected smoked brisket, texas style.
Learn from our mistakes & make your own, it’s all part of the fun.