T-Bone Steak

49.99159.99 available on subscription

Our favorite steak? Dry-aged T-Bone steak. Having spent time in Texas steakhouses, we understand what makes a good T-Bone Steak. First, a thick cut –> we sell these in 700g, 800g or 1kg. Second, dry-aged to bring out the best beef flavor. Third, a good amount of fat, that is where the flavor is. Don’t be shy, order today and get your dry-aged thick cut t-bone tomorrow

Description

Where It’s Cut From:

The central section of the Short loin primal of the steer.

T-Bone Cow Location - Steak Club

Nutrition Facts: T-Bone Steak

Amount per 100 grams,1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 154 g) (104 g)100 grams
Calories 247
% Daily Value*
Total Fat 16g24%
Saturated fat 6g30%
Polyunsaturated fat 0.6g
Monounsaturated fat 7g
Trans fat n/a
Cholesterol 60mg20%
Sodium 67mg2%
Potassium 302mg8%
Total Carbohydrate 0g0%
Dietary fiber 0g0%
Sugar 0g
Protein 24g48%
Vitamin A0%Vitamin C0%
Calcium0%Iron18%
Vitamin D2%Vitamin B-620%
Vitamin B-1236%Magnesium6%

*Per cent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Delivery Info

For same week delivery please order latest by Monday @ 8 am.

Delivery can take anywhere from 5-7 business days.

IF IT IS AN EMERGENCY!!!

Or sooner than 3 business days...

Please contact us on Whatsapp

Emergency Contact

For same week delivery please order latest by Monday @ 8 am.

Delivery can take anywhere from 5-7 business days.

IF IT IS AN EMERGENCY!!!

Or sooner than 3 business days...

Please contact us on Whatsapp

Emergency Contact
T-Bone Steak
49.99159.99 available on subscription Select options
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